Join Katy and her helpers as they cook tasty meals. Sing songs, discover recipes and play a cooking game. Thai green turkey balls. Cooking and baking with children. Craft and Cooking: learning area.
The Hands and Aprons Song. Fresh Fruit Flapjacks. Mini Veggie Burgers and Salsa. Sticky Chocolate Cake. Bring them back! Sweet Potato Cobbler Cranberry Jam An easy Cranberry Jam recipe. Blueberry Crumble Pie We love how the cinnamon-scented streusel topping lets the juicy berries peek through.
Mashed Sweet Potatoes With Brown Sugar and Pecans This maple-sweetened mashed sweet potato casserole has a brown sugar and pecan topping that bakes into Italian Sausage and Bread Stuffing Italian sausage and a heap of Parmesan cheese lend signature flair to the easy Thanksgiving dressing Wild Rice with Wild Mushrooms One surprise to Europeans who settled the plains was the abundance of wild mushrooms, including morels, Almond Pear Galette. Butter Roasted Turkey Breasts Bone-in turkey breasts are easy to find, and as impressive as a whole bird when you roast them in butter Roasted Potatoes and Shallots.
Boston Brown Bread. Haricots Verts Thin French Green Beans with Herb Butter By mixing butter, shallots, fresh herbs, and lemon juice together right in the serving bowl, you get Apple Crisp. Wild Rice Stuffing with Wild Mushrooms. Traditional Baked Stuffing This recipe was handed down by my great-grandmother. It is a family favorite that we make every Thanksgiving Sauteed Parsnips and Carrots with Honey and Rosemary. Creamy Potato and Leek Gratin Cutting leeks into large pieces they almost dissolve when thinly sliced gives them a presence equal Cinnamon Oat Crumble Topping This crunchy crumble is the perfect topping for an ice cream sundae, easy apple crumble, or our Build-Your-Own Cranberry Apple Crumble Pie.
Apple Crisp Perfect and Easy I adapted this from a year-old peach crisp recipe. Although it works well with peaches, it works even Apple Crisp II A simple dessert that's great served with ice cream. Easy Meatloaf This is a very easy and no fail recipe for meatloaf.
It won't take long to make at all, and it's quite Best Chocolate Chip Cookies Crisp edges, chewy middles. World's Best Lasagna It takes a little work, but it is worth it. Basic Homemade Bread If you'd like to learn how to bake bread, here's a wonderful place to start. This easy white bread recipe The Best Canning Salsa This is a great use for tomatoes from the garden and nothing tastes better than homemade. Best Steak Marinade in Existence This is a family recipe that has been developed only over the last 5 years.
In this short time it's made Easy Coleslaw Dressing A creamy coleslaw dressing that can be made with ingredients you already have! You can pour it immediately Grandma's Baked Beans My mother has made these beans for years.
This recipe pairs nicely with my macaroni salad recipe! Listen to instructions and carry out simple tasks. Understand where food comes from. Appreciate healthy eating and learn how to create healthy dishes. Learn about food preparation techniques chopping, peeling, boiling.
Develop hand-eye co-ordination by following recipes at home. Work surface and area It's best if the work surface is at the height of the child to allow the child to stand to cook.
Equipment tips Where a mixing bowl is needed, choose one with a 1 or 1. This is big enough to allow children to get their hands into the mixtures when needed and is plenty big enough for the small quantities they make. Always wear an apron to cook.
This keeps clothes clean and also stops things that may be on clothes, like pet hairs, going into the cooking. To help stop the recipes sticking to the tray in the oven, Katy uses siliconised baking paper and sometimes oil.
Greasing the baking paper or container to prevent the mixture from sticking can generally be done using vegetable oil or olive oil. However, sometimes olive oil is specified because it adds flavour too.
In Katy's kitchen, she uses a multi-purpose grater, which has a suction facility to stick it to the table.
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